North County’s Premier

Dining Destination

North County’s Premier

Dining Destination

Located on the penthouse level of The Centre Escondido, Vintana offers stunning views of Escondido’s rolling hillside. Dine out on the expansive Lanai with fire pits or in the Main Dining room with floor-to-ceiling windows overlooking The Centre’s Fountain of Living Water.

The innovative Modern Cali-Cuisine menu crafted by Chef/Partner Deborah Scott and Executive Chef John Bacolod showcases contemporary flavors and unique presentations. Signature dishes include the Everything Crusted Ahi Tuna, Mary’s Chicken Roulade and Slow Braised Short Rib. Be sure to try one of our signature cocktails in our Vodka Lounge featuring over 125 vodka selections.

Weddings & Events

Modern Luxury Meets Contemporary Elegance

Vintana offers 326,000 square feet of sophisticated event spaces accommodating groups of 15-1,500.

Plan your Event
Brunch is our love language🌹🍓 Join us on Saturdays and Sundays, from 11:30am–2pm and enjoy dishes from our monthly Brunch features. This February, we're serving up Red Velvet Pancake Stacks, Shakshuka, Short Rib Chilaquiles, and more! Visit the link in bio to book your reservation, today.
Your perfect night out starts here 🍷✨
Spend Valentine's Day at Vintana! Join us February 14 and enjoy a specially curated three-course menu, from 4-10 pm! ❤️🍷✨ To make reservations and view the full menu, please visit the link in bio.
San Diego Restaurant Week is almost here! Treat yourself to our $55 dinner menu, from January 26 to February 2, at Vintana 🍽️✨ Reserve your table and view the full menu at the link in bio.
Cheers to good food and great company!
Looking for a place to spend the Holidays this year? Vintana has you covered! ✨🎄 Join us for Christmas and New Year’s Eve to enjoy specially crafted 3-course meals, stunning views, and festive ambiance. Visit the link in bio to make your reservations, today.
Wine Wednesdays are the best days🍷✨ Dine with us and enjoy half-off select bottles every Wednesday or snag a BOGO deal on bottles to-go daily!
✨🥃 North Pole Sour 🥃✨ Made with CRG’s Didacus Batch #1 Bourbon, Nebbiolo Syrup, Allspice Dram, Lemon, and CRG Old Fashioned Bitters ⭐ Available now on our Holiday Cheers cocktail menu, offered through January 1
Brunch is our love language🌹🍓 Join us on Saturdays and Sundays, from 11:30am–2pm and enjoy dishes from our monthly Brunch features. This February, we're serving up Red Velvet Pancake Stacks, Shakshuka, Short Rib Chilaquiles, and more! Visit the link in bio to book your reservation, today.
Your perfect night out starts here 🍷✨
Spend Valentine's Day at Vintana! Join us February 14 and enjoy a specially curated three-course menu, from 4-10 pm! ❤️🍷✨ To make reservations and view the full menu, please visit the link in bio.
San Diego Restaurant Week is almost here! Treat yourself to our $55 dinner menu, from January 26 to February 2, at Vintana 🍽️✨ Reserve your table and view the full menu at the link in bio.
Cheers to good food and great company!
Looking for a place to spend the Holidays this year? Vintana has you covered! ✨🎄 Join us for Christmas and New Year’s Eve to enjoy specially crafted 3-course meals, stunning views, and festive ambiance. Visit the link in bio to make your reservations, today.

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